Instant Pot Salmon with Orange Ginger Sauce is a great low carb salmon recipe that is sure to please the whole family. This turns out perfectly in your pressure cooker and is sure to be a new favorite!

Instant Pot Salmon with Orange Ginger Glaze on a plate

What Makes This Glazed Salmon Recipe Special

Fast. Get a tasty and diverse seafood recipe in 30 minutes or less.
Easy. Marinate, pour and cook with the help of your Instant Pot.
Tasty. Absolutely packed with flavor with minimal effort.
Few Ingredients. 7 ingredients is all you'll need for this main course, and most of them are pantry staples. No need for an extra trip to the grocery store.

Why Make Salmon In A Pressure Cooker?

One of the main reasons why I don’t cook fish at home very often is that I really can’t take the lingering smells of fish in the house.

I used to cook pesto-covered salmon out on the grill because I love salmon but I couldn’t stand the whole house smelling of fish for days on end.

Cooking fish in the Instant Pot or pressure cooker really helps reduce the fish odors in your home—as long as you remember to rinse the steamer rack and inner liner of your pressure cooker immediately after cooking.

Can You Really Make Salmon In The Instant Pot?

I have tried making fish in the Instant Pot in a variety of ways and what I have found is that Pot-In-Pot works best so as to not overcook the fish. I have a few other recipes where I’ve done this, such as this Coconut Curry Shrimp.

It also works if you put the fish in a steamer basket, as I did with the Ginger Scallion Steamed Fish recipe.

How Long To Cook Salmon

I know. Cooking salmon in your Instant Pot is probably new. Most people aren't comfortable cooking fish in their Instant Pot becauce of the smell. I promise you the smell doesn't linger more than any other recipe. And the Instant Pot steams it perfectly.

Can You Cook Salmon From Frozen?

You can do this with frozen fish but it won’t take the marinade as well, so your results could be a little blander.

Try defrosting your fish first and marinating for the best flavor profile.

Ingredients You'll Need

You absolutely will not believe how flavorful this recipe is with so few ingredients. With just a few items poured into your Instant Pot and a tiny bit of marinating time, you'll have a dish your family will ask for again and again.

1 Pound Salmon Fillets- The star of the dish and provide the main source of protein. They are placed in the Instant Pot and cooked in the flavorful sauce, absorbing the surrounding flavors while remaining tender and moist.
1 TBSP Dark Soy Sauce- Used to season the salmon and infuse it with a rich, savory, and slightly sweet umami flavor. It also adds depth and color to the sauce.
2 tsp Minced Ginger- Adds a bright, fresh, and slightly spicy flavor to the dish. It complements the sweetness of the marmalade and the richness of the salmon.
1 tsp Minced Garlic- Provides a pungent and aromatic element to the dish. It enhances the overall savory profile of the sauce and pairs well with the ginger.
1/2 tsp Salt- Used to season the salmon fillets and the sauce. It helps enhance the flavors of the other ingredients and ensures that the dish is properly seasoned.
1 tsp Ground Black Pepper- It pairs well with the other seasonings and spices, balancing out the sweetness of the marmalade.
2 TBSP Low Sugar Marmalade- Serves as the primary sweet component in the dish. It provides a citrusy, tangy, and slightly sweet flavor that contrasts with the savory elements.

These ingredients work together to create a balanced and flavorful Instant Pot Salmon with Orange Ginger Sauce. The dark soy sauce, ginger, and garlic contribute to the savory and aromatic character of the dish, while the marmalade adds a sweet and citrusy dimension. The combination of these elements transforms the salmon into a delicious, well-rounded culinary experience.

How To Make Instant Pot Glazed Salmon

Place salmon in a ziplock bag or in a 6-inch pan that fits inside your Instant Pot.
Mix all the sauce ingredient and pour over the salmon. Allow it to marinate for 15-30 minutes.
Put 2 cups of water in the inner liner of your pressure cooker.
Place a steamer rack into the liner.
Place the pan of salmon and sauce on the rack.
Cook for 3 Minutes low pressure.
Allow it to release pressure naturally for 5 mins and then release all remaining pressure.
At this point, you can serve right away or broil for 3-4 minutes for a browned finish.

Close up image of Instant Pot Salmon on a black plate

Tips and Tricks

Making orange glazed Instant Pot salmon is quick, flavorful, and perfect for a weeknight dinner. Here are some helpful tips and tricks to ensure it turns out perfectly every time:

Marmalade. You can substitute regular marmalade for the low sugar version.
Macros. Since low sugar marmalades vary, nutritional info does not include macros for the marmalade. Please add that to the total macro counts.
Fish. This will work with any kind of firm-fleshed fish.
Frozen. You can do this with frozen fish but it won’t take the marinade as well, so your results could be a little blander.
Soy Sauce. You can sub regular soy sauce for dark if you would like.
Pot in Pot. If you've never done Pot-In-Pot (PIP) before, watch my video on YouTube here to learn how it works.

Variations

There are plenty of delicious ways to customize your orange glazed Instant Pot salmon to suit your taste or what you have on hand. Here are some tasty variations to try:

Spicy Orange Salmon- Add a pinch of red pepper flakes or a drizzle of sriracha to the glaze for a sweet and spicy kick.
Citrus Medley- Replace some of the orange juice with lime or lemon juice for a tangier, more complex citrus flavor.
Maple Orange Glaze- Swap the sugar or honey for pure maple syrup for a warm, rich sweetness that pairs perfectly with the citrus.

What To Serve With Instant Pot Salmon

The side dishes you can serve with this tasty salmon recipe are virtually limitless, but here are a few of my favorite things to serve with it to make it a complete meal:

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