This Wild Rice Instant Pot Pilaf is the perfect savory rice side dish for your next meal. This dish is rich with flavor and is loaded with delightful veggies.
Why You Need This Wild Rice Pilaf In Your Life
- Fast. Less than 30 minutes of cooking time.
- Easy. A simple pour and cook recipe.
- Vegetarian. A great vegetarian side dish or main course.
- Versatile. Mix in your favorites for a perfectly customized dish.
The wild rice alone is enough to make your mouth water, but with the addition of veggies and some optional add-ins, if you're feeling adventurous, this dish is sure to leave you craving some more. There's just something so comforting and satisfying as a deliciously prepared Instant Pot Wild Rice Pilaf!
Not only is this dish incredibly tasty, but it's incredibly easy as well. And would you expect anything less from me? As you probably already know, I'm the self-proclaimed queen of kitchen gadgets, and if there is a quicker and easier way to make something, I'm sure as heck going to use it.
I decided to enlist some help from my trust Instant Pot for this Wild Rice Pilaf. There really is no better way to cook rice than in the Instant Pot as it does it so quickly and infuses the rice with so much flavor.
Want some tips on cooking rice in the Instant Pot? Check out my post on How to Make Perfect Instant Pot Rice!
Is Wild Rice Pilaf Gluten Free?
Wild rice is usually gluten-free, it just depends on what brand you buy. Wild rice by itself is gluten-free, but many wild rice mixtures include white rice and add additional ingredients that have gluten.
Always be careful to check the label for glutenous ingredients or lookout for a label that says the product is gluten-free. You can also find a gluten-free wild rice mixture on Amazon HERE.
What Is The Ratio Of Water To Wild Rice?
For this Wild Rice Instant Pot recipe, you'll use a 1:1 water to rice ratio.
Does Wild Rice Need To Be Soaked?
No, there's no need for soaking the wild rice in this recipe. The Instant Pot does a great job of cooking it in minimal time without any extra effort.
How To Make This Wild Rice Instant Pot Recipe
- Place the wild rice blend, water, mirepoix blend, oil, poultry seasoning, and salt in the Instant Pot.
- Close the lid and select PRESSURE COOK and cook at HIGH for 25 minutes. Let the pot rest undisturbed for 20 minutes. Then release any remaining pressure.
- Add any toppings if using, and serve.
Optional Add-Ins For Wild Rice Instant Pot Pilaf
Feel free to mix it up by adding some additional ingredients to your Wild Rice Pilaf! Here are a few suggestions:
- Toasted almonds
- Cranberries
- Raisins
Don't be afraid to experiment with other add-ins as well! Make sure to let me know what worked in the comments!
Can I Cook Wild Rice In my Rice Cooker?
You sure can! Most rice cookers have a setting specifically for Wild Rice. I love my Instant Zest Rice Cooker because of how perfect it cooks all styles of rice.
Looking For Some Main Dishes To Pair With This Wild Rice Pilaf? Check These Out!
- Herb Roast Chicken turns out amazing with this recipe designed for the air fryer. All the traditional flavors you want, with none of the fuss!
- Use your Air Fryer to make these amazing Cilantro Pesto Chicken Legs! It's pesto like you've never had, and you're going to love it!
- Need a quick and easy dinner recipe? These Honey Mustard Pork Chops cook in the Air Fryer so easily and are delicious and can be made in about 15 minutes!
This Wild Rice Instant Por Pilaf recipe is sure to become a side dish staple in your home with how easy it is to make and how incredibly delicious it is. Make sure to share this recipe with your friends on Pinterest and Facebook so they can enjoy it too!
Equipment
Ingredients
- 1 cup Wild Rice Blend
- 1 cup Water
- 1 cup Mirepoix, (or 1/3 cup each diced onion, carrots, and celery)
- 1 tablespoon Oil
- 2 teaspoons poultry seasoning
- 1 teaspoon Kosher Salt
Instructions
- Place the wild rice blend, water, mirepoix blend, oil, poultry seasoning, and salt in the Instant Pot.
- Close the lid and select PRESSURE COOK and cook at HIGH for 25 minutes. Let the pot rest undisturbed for 20 minutes. Then release any remaining pressure.
- Add any toppings if using, and serve.
- Do not rush the 10 minutes NPR time, as that is important to help finish the cooking the rice.
Optional Add-Ins
Feel free to mix it up by adding some additional ingredients to your Wild Rice Pilaf! Here are a few suggestions:- Toasted almonds
- Cranberries
- Raisins
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Nutrition
Don't forget to check out my other Best-selling Instant Pot Cookbooks!
Indian Instant Pot, Keto Instant Pot, Instant Pot Fast and Easy, Healthy Instant Pot & Vegetarian Instant Pot.
jean
instructions were confusing. The summary of times on top do not match the ones in the instructions.
ex cook time 30 min in summary and 25 in instructions, 20 min of pressurized time is not written in the summary but is down in the instructions. Unsure if it was 20 min and 10 min or 20 min or 10 min..at the end...due to this I had to recook because the wild rice was not done.
URVASHI PITRE
Omg I am so sorry!! I will fix these. Thanks for letting me know. It should be 25 minutes under pressure and then let the pot sit for 10 minutes undisturbed
Sunshine
It still doesn’t say 25 cook + 10 rest in the instructions. Right now it states 25 cook + 20 rest.
Craig de Satnick
I am new to your site and so far it looks interesting. Quick question (or two). I have several varieties of rice and wild rice (Wild, black, red, Jasmine, Basmati, Arborio in my pantry. Is there a formula out there on making your own blend? Second, if using a prepackaged blend such as Near East, do you use the seasoning packet that comes with some of the prepackaged blends? Thanks.
URVASHI PITRE
I haven’t tried to blend my own. And I don’t use the seasoning package. I prefer my own.