Air Fryer Ravioli are a quick and easy way to please a crowd. In less than 30 minutes you can have a tasty appetizer or meal without all of the grease and smell from deep frying.

What Makes Air Fryer Ravioli So Great

Fast. Have a tasty treat on the table in under 30 minutes.
Easy. Use premade ravioli with a quick homemade coating for a new and exciting take on traditional ravioli.
Versatile. These air fryer ravioli can be served as an appetizer, snack, or even a main course.
Family-friendly. Use the type of ravioli your family loves the most and get to dipping!

What You'll Need To Make These Ravioli

This is a great recipe to make on a whim when you're trying to find something quick and easy. With the exception of the premade ravioli, all of the ingredients you need are likely pantry staples you already have on hand.

Equipment Needed

How To Make Air Fryer Ravioli

Scramble the eggs in a bowl
Mix the bread crumbs, salt, pepper, parmesan, and oregano in a bowl
Dip the premade ravioli in the egg mixture
Dip the premade ravioli in the bread crumb mixture
Place the ravioli in a single layer in the air fryer basket
Air fryer the ravioli at 375F for 8 minutes

Which Dipping Sauce Is Best?

The best dipping sauce for air fryer ravioli is completely up to personal preference.

I personally prefer a hearty marinara sauce. I have an amazing keto pizza sauce recipe that pairs with these beautifully.

However, marinara isn't the only thing that goes well with these toasted ravioli. They are also tasty dipped in alfredo sauce, pesto, and even melted butter with fresh basil and oregano.

How To Make Frozen Ravioli In Your Air Fryer

Unfortunately, using the egg and panko coating on frozen ravioli doesn't work, so to use frozen ravioli, you have two different options:

Let your frozen ravioli defrost for around 45 minutes or just toss them in a pan of boiling hot water to cook until soft. Then cook as directed above.
Use pre battered ravioli and cook them in the air fryer.

To Make Pre Battered Frozen Ravioli

Place the ravioli in a single layer in the air fryer basket
Cook at 375F for 15 minutes
Flip your ravioli and cook for an additional 5-7 minutes
Serve with your favorite dipping sauce

Tips And Tricks

Use refrigerated, not frozen. I prefer the texture of pasta that hasn't been frozen and they are much quicker to prepare.
Get creative. Feel free to use Italian seasoned bread crumbs or even crushed pork rinds to bread the ravioli.
Make ahead. Make extras so you can reheat them in the air fryer quickly for a quick snack or for unexpected guests.
Try a variety. There are tons of different flavors of ravioli, from cheese to pork, to beef -- there are even vegetarian versions. Try them all to find your favorite flavor combinations.

What To Serve With Air Fryer Ravioli

The beauty of this Air Fryer Ravioli recipe is that it's amazing alone! It makes a great appetizer or snack.

If you want to turn this recipe into a main course, here are a few things that taste great with these toasted ravioli:

How Long Do They Last?

Air Fryer Ravioli are best eaten right when they are cooked for the optimal cripsy texture. However, if you have some leftover, you can always store them and reheat them later!

Store them in an airtight container in your refrigerator and when you're ready to eat them again, pop them in the air fryer for 3-5 minutes at 400F for a quick snack.

More Easy Air Fryer Recipes

If you love cooking with your air fryer, check out some of our other super easy air fryer recipes:

Air Fryer Ravioli on a plate with marinara dipping sauce

If you love these Air Fryer Ravioli as much as we do, make sure you share them with your friends on Facebook and Pinterest so they can try them too!