If you're craving a delicious twist on classic flavors, these Tortilla Burgers should be on your menu! This recipe brings together the juicy satisfaction of a smash burger with the delightful convenience of a taco, all wrapped up in a soft tortilla. Perfect for a quick lunch, dinner, or even game day feast, this dish is both fun to make and eat.
Why You'll Love This Bunless Burger
- Quick & Satisfying. Ready in under 20 minutes, these tacos are as speedy as they are scrumptious.
- Innovatively Delicious. A unique blend of burger and taco, offering the best of both worlds.
- Customizable. Easy to adapt with various toppings and sauces.
- Crowd-Pleaser. Sure to delight both taco lovers and burger aficionados alike.
Whether you're a seasoned home cook or just starting out, these Tortilla Smash Burger Tacos will add a spark of creativity and flavor to your cooking routine.
Are Tortilla Burgers Good?
Yes, they are exceptionally delicious! Combining the heartiness of a smash burger with the casual flair of a taco makes for an irresistible dish that's bursting with flavor.
Ingredients You'll Need
- Ground Beef- High-fat content for juicier burgers.
- Tortillas- Flour tortillas work best for their flexibility and size.
- Cheese- Your choice of melty cheese like cheddar or pepper jack.
- Lettuce- Shredded for a crisp texture.
- Onions- Thinly sliced for a sharp bite.
- Pickle Slices- For tanginess.
- Special Sauce- Use my awesome Big Mac Sauce recipe.
- Salt and Pepper- Essential for seasoning the beef patties.
How To Make Tortilla Burgers
- Preheat your griddle or skillet. Heat your cooking surface over medium-high heat. You want it hot enough to sear the beef quickly.
- Make the sauce. In a small bowl, combine mayonnaise, mustard, paprika, vinegar, and Swerve. Stir until well mixed. Set aside.
- Prepare toppings. Chop, slice, and set them aside. These will be used to top your tacos.
- Shape and cook the burgers. Divide the ground beef into 8 equal portions. Place a ball of beef on the hot griddle. Smash it flat with a heavy spatula or burger press, seasoning with salt and pepper. Let it cook for about 2-3 minutes until the edges are crispy. Flip the burger, immediately top with some shredded cheese, and cook for another minute until the cheese melts.
- Warm the tortillas. Briefly heat the tortillas on the griddle, about 30 seconds per side, to make them pliable and slightly toasted.
- Assemble the tortilla burgers. Place a cheesy smash burger on each tortilla. Top with onions and pickles. Drizzle with the prepared sauce.
- Serve immediately. Enjoy your smash burger tacos hot, complemented by your favorite sides or burger toppings.
Tips And Tricks
Smash burger tacos sound delicious! Here are some tips and tricks to make them:
- Preheat Your Pan or Griddle. Get your cooking surface really hot before you start cooking. This helps create that delicious crust on the burgers.
- Keep Them Small. Since you're making tacos, smaller burger patties work best. Aim for patties around 2-3 ounces each.
- Use a Smashing Tool. Invest in a good smashing tool like a heavy-duty spatula or a dedicated burger smasher.
Variations
Here are some variations to spice up your smash burger tacos:
- Mediterranean Marvel- Season the burger patties with oregano, garlic powder, and a touch of lemon zest. Top with tzatziki sauce, diced cucumbers, tomatoes, red onions, and crumbled feta cheese. Serve with a side of Greek salad.
- Buffalo Blast- Season the burger patties with buffalo sauce or a mixture of hot sauce and melted butter. Top with blue cheese dressing, celery slaw (shredded celery and carrots tossed in a creamy dressing), diced celery, and crumbled blue cheese.
- Breakfast Bonanza- Serve smash burger tacos for breakfast by topping the patties with scrambled eggs, crispy hash browns, shredded cheddar cheese, diced tomatoes, and salsa. Add a dollop of sour cream and chopped green onions for extra flavor.
What To Eat With Tortilla Burgers
Tortilla Burgers are flavorful and versatile, making them a fun dish to pair with various sides. Here are some great options to consider serving with it:
- Elote- This grilled corn on the cob is slathered with a creamy, cheesy, lime-sprinkled sauce that complements the spicy and savory flavors of the burger.
- Chips and Guacamole- A classic pairing with any taco-themed meal, freshly made guacamole and crispy tortilla chips are always a hit.
- Cilantro Lime Rice- Light and fluffy rice with a zesty flavor of lime and fresh cilantro can balance the rich flavors of the burger.
How Long Does It Last?
These tacos are best enjoyed fresh but you can store the cooked patties in the refrigerator for up to 3 days.
Can You Freeze It?
Freezing is not recommended for assembled tacos as the tortillas and toppings will not hold up well. However, cooked burger patties can be frozen for later use.
More Ways To Use Tortillas
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Ingredients
- 1 pound ground beef
- 8 flour taco shells
- 8 slices American Cheese
- 1/4 cup Pickles, sliced
- 1/4 cup Onion, diced
- 1 cup Lettuce, shredded
- 3/4 cup Mayonnaise
- 4 tsp Mustard
- 1 tbsp White Vinegar
- 2 tsp Swerve
- 1/2 tsp Smoked Paprika
Instructions
- Preheat your griddle or skillet. Heat your cooking surface over medium-high heat. You want it hot enough to sear the beef quickly.
- Make the sauce. In a small bowl, combine mayonnaise, mustard, paprika, vinegar, and Swerve. Stir until well mixed. Set aside.
- Prepare toppings. Chop, slice, and set them aside. These will be used to top your tacos.
- Shape and cook the burgers. Divide the ground beef into 8 equal portions. Place a ball of beef on the hot griddle. Smash it flat with a heavy spatula or burger press, seasoning with salt and pepper. Let it cook for about 2-3 minutes until the edges are crispy. Flip the burger, immediately top with some shredded cheese, and cook for another minute until the cheese melts.
- Warm the tortillas. Briefly heat the tortillas on the griddle, about 30 seconds per side, to make them pliable and slightly toasted.
- Assemble the tortilla burgers. Place a cheesy smash burger on each tortilla. Top with onions and pickles. Drizzle with the prepared sauce.
- Serve immediately. Enjoy your smash burger tacos hot, complemented by your favorite sides or burger toppings.
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