Few things are as delicious and satisfying as a pan of freshly baked chocolate chip cookies. They’re warm, gooey, chocolaty and wonderfully sweet. They’re the very definition of dessert comfort food. But sadly they’re also high in carbs.
But what if I told you they don’t have to be? With my Keto Chocolate Chip Cookies recipe you’ll be enjoying all the ooey gooey-ness of chocolate cookies without all the carbs and sugar!
Keto Chocolate Chip Cookies | Low Carb Dessert
Let’s face it, when you crave dessert you crave something sugary and full of carbs. So when you’re on a Keto diet you’ve got to find low carb alternatives to satisfy that sweet tooth. And the best way to do that is to simply sub out the high carb ingredients with something low carb.
My Keto Chocolate Chip Cookies recipe swaps out the flour for almond flour and the sugar for Truvia, resulting in a delicious yet low carb cookie that’s every bit as good as the original!
Don’t believe me? Try them for yourself! As a matter of fact, bake some for your non-keto friends. They’ll be surprised to find out that they’re low carb, and don’t be surprised if anybody asks for the recipe.
These Gluten-Free Spiced Cookies are another great example of some cookies that are so delicious you won’t be able to tell they’re low carb. Give them a try as well!
And you don’t have to bake to get a delicious low carb dessert! Try out my No Bake Keto Peanut Butter Chocolate Bars!
See? Living a keto lifestyle doesn’t mean you have to give up on sweets and treats. You’re always just a few ingredient substitutions away from a delicious treat that’s low carb yet still decadent.
★ DID YOU MAKE THIS RECIPE? DON’T FORGET TO GIVE IT A STAR RATING BELOW! JUST CLICK ON THE STARS IN THE RECIPE CARD TO RATE.
These wonderfully delicious Keto Chocolate Chip Cookies will have even the most discerning cookie enthusiast swearing these aren't low carb!
In a stand mixer with a paddle attachment, cream together butter and Truvia.
Add egg and mix.
Add almond flour, baking powder, salt, and vanilla extract and mix well.
Fold in chocolate chips, and nuts.
Drop by heaped tablespoons onto a greased baking sheet to make 24 cookies.
Bake at 350F for 14-15 minutes until done.
Nutritional Information is provided as a courtesy and is for each cookie.
I am not a registered dietician or nutritionist. Nutritional information is provided a courtesy, and can vary depending on the exact ingredients you use.