Caramel Frappuccino has always been a staple in the Starbucks menu, but for those of us who are watching our carb intake, it can be a bit of a challenge to enjoy. But don’t worry, with a few simple ingredient swaps, we can make a delicious and low carb Caramel Frappuccino Copycat recipe that you're sure to love.

Overhead image of a caramel frappuccino starbucks copycat with biscotti and chocolate chips scattered around

Why You'll Skip The Coffee Shop

Fast. Blend up this caffeinated creation in under 30 minutes--which can be less time than it takes to sit in a long drive-thru line.
Easy. Follow just a few easy steps to make a caramel frappuccino copycat and channel your inner barista.
Low Carb. Only net carbs per serving when you use some of my favorite keto approved syrups.
Budget-friendly. Cut your monthly coffee budget in half (or more) by skipping the nearby coffee chain and make your own version at home.

A great caramel frappuccino recipe mimics the taste and texture of the Starbucks version. This includes the right balance of sweetness from caramel and sugar, a smooth and creamy consistency, and a strong coffee flavor.

Ingredients You'll Need

Unsweetened vanilla almond milk
Coffee (chilled)
Heavy cream
Vanilla Extract
Torani Caramel Syrup
Handful of ice

How To Make A Caramel Frappuccino Starbucks Copycat

This recipe is so simple, you'll wonder why you've been spending all of that time in the long drive-thru lines. Whip up this drink in less time than it would take to drive to your favorite coffee shop.

In a blender, combine room temperature or chilled coffee, heavy cream, caramel syrup, vanilla extract, and a handful of ice.
Blend until smooth.
To assemble your low carb caramel frappuccino, pour the blended mixture into a glass, top with whipped cream, and drizzle with the keto caramel sauce.
If desired, you can also add a sprinkle of cinnamon on top for an extra touch of flavor.

Caramel Frappuccino Starbucks Copycat in a glass with biscotti and chocolate chips surrounding it

Variations

Make it a Caramel Mocha. There's not much more delicious than the combination of caramel and chocolate together. To make this a low carb chocolate mocha, use equal parts keto caramel syrup and keto chocolate syrup to drizzle into your glass.
Serve it iced. Don't have a blender or prefer iced coffee over a blended beverage? Skip the blender and serve the flavored coffee and keto-friendly syrups over ice instead.
Sprinkle in some salt. Salted caramel is a classic flavor that pairs well with coffee. Sprinkle in a touch of sea salt when you're blending together your caramel frappuccino for a tasty salted caramel treat.

Garnish Like A Pro

For a true coffee shop experience, top your Copycat Starbucks Caramel Frappuccino with homemade low carb whipped topping, additional sugar free caramel syrup, and a sprinkle of keto-friendly chocolate shavings.

If you don't have the extra carbs to spare, you can leave all of this off and still enjoy a tasty drink the way the recipe is written.

How Long Do They Last?

For the best caramel frappuccino experience at home, it's best to enjoy your coffee drink immediately. Since the coffee is blended with ice, it will begin to melt quickly, causing your coffee to taste watered down and lose some flavor.

More Delicious Drink Recipes

Enjoy treating yourself to a tasty drink? Check out some of my other delicious drinks that are a variety of low carb, Indian-inspired, and made with your favorite kitchen gadget!

Caramel Frappuccino Starbucks Copycat Recipe Pin with text overlay

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