4 ingredient recipe
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Fast. Excluding the time it takes to chill, you can have a tasty fruit dip in under 30 minutes! Low Carb. Only net carbs per serving make this a great keto treat for when those sweet cravings strike. Gluten Free. A wonderful gluten-free dessert for people that are wary of prebaked desserts. Delicious. Tastes just as good as traditional fruit dip but with a fraction of the carbs.
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Full fat cream cheese- The high fat content in the cream cheese makes it the perfect base for this dip. It helps hold off the cravings for sweets and helps keep you fuller, longer. Heavy cream- Keeps this dip soft enough for dipping ripe, tender fruit without adding a ton of extra ingredients. Swerve or your preferred powdered keto-friendly sweetener- The amounts you use of this ingredient will depend on your favorite product, so add a little bit at a time, tasting as you go, for the perfect sweet bite. Vanilla extract- Provides additional sweetness and earthiness to the keto dip to keep the amount of keto sweetener required to a minium.
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Prepare the Cream Cheese Base. In a mixing bowl, add the softened cream cheese and beat it with an electric mixer until smooth and creamy. This will ensure a velvety texture for your dip.
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Sweeten and Flavor. Add the powdered erythritol or your preferred keto-friendly sweetener to the cream cheese. Mix well until the sweetener is fully incorporated. Then, add the vanilla extract and a pinch of salt, which will enhance the overall flavor profile. Continue mixing until all the ingredients are well combined.
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Incorporate the Heavy Cream. Slowly pour the heavy cream into the cream cheese mixture while continuously whisking. This step helps achieve a light and fluffy texture for the dip. Keep whisking until the dip is smooth and creamy without any lumps.
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Chill and Let It Set. Transfer the dip to a serving bowl and cover it. Place it in the refrigerator for at least one hour, allowing it to chill and set. This step ensures that the flavors meld together and the dip reaches the desired consistency.
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Serve and Enjoy. Once the dip has chilled and set, it's ready to be enjoyed! Prepare an assortment of low-carb fruits like strawberries, raspberries, or blackberries for dipping. Arrange the fruits around the bowl of dip, and you're all set to serve this delectable treat to family and friends.
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