Prep the Strawberries. Start by washing and hulling the fresh strawberries. Cut them into halves for easier blending.
Blend the Mixture. In a blender, combine the strawberries, sugar, lemon juice, and water. Blend until smooth. If you prefer a chunkier texture, blend for a shorter time.
Pour into Molds. Pour the strawberry mixture into popsicle molds, leaving a small gap at the top for expansion. Insert the popsicle sticks.
Freeze. Place the molds in the freezer for at least 4-6 hours or until fully frozen.
Enjoy. Once frozen, remove the popsicles from the molds and enjoy your refreshing treat!