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Oven Roasted Garlic on a plate

Roasted Garlic Recipe | How To Roast Garlic In The Oven

If you’re a garlic lover, learning how to make Roasted Garlic will change your kitchen game forever.
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Course: Sauces, Side Dishes
Keyword: How To Roast Garlic, Oven Roasted Garlic, Roasted Garlic
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Servings: 6 servings
Calories: 66kcal
Author: AshleyThompson

Ingredients

  • 6 Garlic Bulbs whole
  • 3 tbsp Olive Oil
  • 1/2 tsp Salt

Instructions

  • Prep the Garlic. Peel away the loose outer layers, then slice off the top ¼ inch of the head to expose the cloves.
  • Drizzle and Wrap. Place each head on a piece of foil. Drizzle generously with olive oil and sprinkle with a pinch of salt. Wrap tightly.
  • Roast. Bake in a 400°F oven for 40–45 minutes until the cloves are golden brown and fork-tender.
  • Cool and Squeeze. Let the garlic cool slightly, then squeeze the soft cloves out of their skins.

Nutrition

Calories: 66kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 7g | Fiber: 0.1g | Sugar: 0.03g