Onion Chips | Easy Viral Crispy Onion Chips Recipe
Make the easiest Viral Onion Chips with thinly sliced onions, melty cheese, and a handful of savory seasonings baked until golden and crisp.
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Servings: 6 servings
Calories: 151kcal
Ingredients
- 1 Yellow Onion sliced
- 1 cup Parmesan Cheese shredded
- 1 cup Cheddar Cheese shredded
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1/2 tsp Paprika
- 1/4 tsp Ground Black Pepper
- 1/8 tsp Salt
- Parsley chopped, for garnish
Instructions
- Preheat your oven to 400°F and line a baking sheet or baking dish with parchment paper. This helps the cheese release easily and keeps cleanup simple.
- Sprinkle the Parmesan and cheddar evenly onto the parchment in a thin layer. This becomes the crispy base for the onion chips.
- Arrange the thin onion slices over the cheese layer. Try to keep them in a single layer or close to it so everything bakes evenly.
- Sprinkle the onions with garlic powder, onion powder, paprika, black pepper, and a small pinch of salt if needed.
- Bake until the cheese is melted, bubbling, and deeply golden around the edges. The onions should be softened and lightly caramelized.
- Let the chips cool on the pan for a few minutes. This is important because it helps the cheese firm up and turn crisp.
- Use a spatula or your hands to break the baked onion layer into chip-sized pieces. Garnish with parsley if desired and serve with your favorite dip.
Nutrition
Calories: 151kcal | Carbohydrates: 3g | Protein: 11g | Fat: 11g | Fiber: 0.4g | Sugar: 1g