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Instant Pot Pao de Quiejo to make the famous Brazilian cheese bread at home. This gluten-free delight is steamed and then broiled. Just tapioca flour, milk, oil, eggs, and cheese make up this delightful bread.

One Step Brazilian Pao de Queijo Brazilian Cheese Bread

Instant Pot Pao de Quiejo to make the famous Brazilian cheese bread at home. No pre-cooking the dough in this simple recipe!
4.91 from 11 votes
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Course: Side Dishes
Cuisine: Brazilian
Keyword: Brazilian Cheese Bread Recipe, pao de queijo recipe, Pao de Quiejo
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12 puffs
Calories: 225kcal
Author: URVASHI PITRE

Ingredients

US Customary - Metric

Instructions

  • Preheat oven to 450F
  • Grease a 12-cavity muffin pan.
  • Blend together all ingredients at low speed in a blender
  • Evenly divide batter in the muffin pan.
  • Bake for 20 mins or until the tops are lightly browned. 

Nutrition

Calories: 225kcal | Carbohydrates: 18g | Protein: 6g | Fat: 14g | Sugar: 1g