Prepare the Mango Habanero Sauce. In a blender, combine diced mangoes, seeded habanero peppers, minced garlic, honey, lime juice, and a pinch of salt. Blend until smooth, then set aside.
Prepare the Chicken Wings. Pat the chicken wings dry with paper towels to remove excess moisture. Season with salt and pepper, then brush lightly with olive oil.
Air Fry the Wings. Preheat your air fryer to 400°F. Place the seasoned wings in a single layer in the air fryer basket, ensuring they are not overcrowded. Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
Toss in Mango Habanero Sauce. Once the wings are cooked, transfer them to a large bowl. Pour the mango habanero sauce over the wings and toss until evenly coated.
Garnish and Serve. Transfer the wings to a serving platter, garnish with sliced fresh mango and chopped cilantro for a vibrant presentation. Serve immediately and enjoy the fiery sweetness of these delicious wings!