Jicama Fries Recipe | Air Fryer Keto Fries
Servings: 4 servings
Calories: 126kcal
Calories: 126kcal | Carbohydrates: 15g | Protein: 1g | Fat: 7g | Fiber: 8g | Sugar: 3g
Ingredients
- 1 Jicama peeled and cut into fries
- 2 tbsp Olive Oil
- 1 tsp Paprika
- 1/2 tsp Garlic Powder
- 1/2 tsp Kosher Salt
- 1/4 tsp Black Pepper
Instructions
- Prep the Jicama. Peel the jicama and slice it into thin strips resembling fries.
- Season. Toss the jicama fries with olive oil, paprika, garlic powder, salt, and pepper until well coated.
- Air Fry. Arrange the fries in a single layer in the air fryer basket. Set the air fryer to 400°F and cook for about 18-20 minutes, shaking the basket halfway through cooking.
- Serve. Remove the fries from the air fryer and serve hot with your favorite low carb dipping sauce.