Cucumber Sandwiches | Cucumber Tea Sandwich Recipe

Cucumber Sandwiches cut into triangles on a white cutting board

Cucumber Sandwiches | Cucumber Tea Sandwich Recipe

If you're looking for a light and elegant snack perfect for tea time, gatherings, or a healthy snack, our recipe for Cucumber Sandwiches is just the delight you need.

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Course: Appetizers, Snacks

Keyword: Cucumber Sandwich, Cucumber Sandwich Recipe, Cucumber Sandwiches, Cucumber Tea Sandwiches, Tea Sandwiches

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings: Sandwiches

Calories: 252kcal

Author: AshleyThompson

Ingredients

16 slices White bread
4 Cucumbers sliced
8 oz Cream Cheese softened
1/2 tsp Kosher Salt
1/4 tsp Pepper
1 tsp Dill chopped

Instructions

Prepare the Cucumbers. Thinly slice the cucumbers and season them lightly with salt and pepper.
Prep the Bread. Cut the crusts off the bread for a traditional look and softer texture.
Spread the Base. Spread a thin layer of cream cheese or softened butter on each slice of bread.
Assemble the Sandwiches. Arrange the cucumber slices on half of the bread slices. If desired, add herbs like dill or chives.
Top and Cut. Place the remaining bread slices on top and press down gently. Cut the sandwiches into small triangles or rectangles.
Serve. Serve immediately or cover with a damp cloth and refrigerate until serving.

Nutrition