Roll Out the Dough. Start by rolling out the pizza dough into a rectangle on a lightly floured surface. Aim for about 1/4-inch thickness.
Spread the Sauce. Evenly spread pizza sauce over the dough, leaving a small border along the edges.
Add Cheese and Toppings. Sprinkle a generous layer of shredded mozzarella cheese over the sauce. Then, add your favorite pizza toppings. This is where you can get creative!
Roll It Up. Carefully roll up the dough, starting from the long edge. Roll it tightly to ensure your pinwheels hold together.
Slice into Pinwheels. Use a sharp knife to slice the rolled dough into pinwheels, about 1-inch thick.
Brush with Olive Oil. Lightly brush the tops of the pinwheels with olive oil, and sprinkle with Italian seasoning.
Air Fry to Perfection. Preheat your air fryer to 350°F. Place the pizza pinwheels in a single layer in the air fryer basket, making sure they don't touch. You may need to cook them in batches, depending on the size of your air fryer.
Cook Until Golden. Air fry the pinwheels for about 6-8 minutes, or until they are golden brown and crispy on the outside, and the cheese is melted on the inside.
Serve and Enjoy. Remove the pizza pinwheels from the air fryer, let them cool slightly, and then serve them with your favorite dipping sauce.