Peanut Butter Maple Mousse
Print Recipe
4.86 from 7 votes

Keto Peanut Butter Maple Mousse

Looking for an easy, no-cook fat bomb that tastes great? Look no further! This simple, 6-ingredient Peanut Butter Maple Mousse takes minutes to make!
Prep Time15 mins
Total Time15 mins
Course: Desserts
Cuisine: American
Keyword: keto dessert, keto fat bombs, low carb dessert, low carb peanut butter dessert, peanut butter maple mousse, peanut butter mousse
Servings: 4
Calories: 258kcal
Author: Urvashi Pitre



  • Ensure cream cheese is at room temperature. Place all ingredients into a stand mixer. Using the whisk attachment, beat together until creamy, fluffy, and well aerated, about 3-4 minutes. 
  • Refrigerate until ready to serve.


See article for tips and tricks, as well as different taste variations. 


Calories: 258kcal | Carbohydrates: 5g | Protein: 5g | Fat: 24g | Saturated Fat: 12g | Sugar: 2g