HOMEMADE

STEAK SAUCE

GREAT FOR DIPPING

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

If you're a steak lover, then you know that the right sauce can make all the difference in your meal. While there are many different types of sauces that pair well with steak, a homemade steak sauce recipe can be the perfect finishing touch to your meal.

TWOSLEEVERS.COM

INGREDIENTS

Ketchup Worcestershire sauce Brown sugar Dijon mustard Apple cider vinegar Garlic powder Onion powder

TWOSLEEVERS.COM

COMBINE INGREDIENTS

In a medium bowl, whisk together ketchup, Worcestershire sauce, brown sugar, Dijon mustard, apple cider vinegar, garlic powder, and onion powder until smooth and fully blended.

TWOSLEEVERS.COM

ADJUST SEASONING

Taste the sauce and adjust if needed. For more sweetness, add an extra teaspoon of brown sugar. For additional tang, add a splash more apple cider vinegar.

TWOSLEEVERS.COM

STORE AND CHILL

Transfer the sauce to a jar or an airtight container. Refrigerate for at least 1 hour before serving to allow flavors to meld.

TWOSLEEVERS.COM

SERVE

Use as a dipping sauce for steak, chicken, or burgers, or brush onto grilled meats as a finishing glaze.

TWOSLEEVERS.COM