Cauliflower Breadsticks

If you've been doing a low-carb diet for long, you've probably grown accustomed to eating a lot of cauliflower in ways you never would have expected to before. Some recipes that replace carbs with cauliflower work, and some don't.

What you'll need: 

– Riced Cauliflower – Dried Garlic – Ground Black Pepper – Italian Seasoning – Kosher Salt – Shredded Mozzarella – Eggs – Grated Parmesan Cheese

How to make Cauliflower Breadsticks

1. Place parchment paper on a baking sheet. 2. Preheat oven to 350F. 3. Place eggs into a large blender container. Add riced cauliflower, cheese, garlic, pepper, Italian seasoning, salt, and the shredded cheese. Blend on low speed until everything is well-incorporated.

How to make Cauliflower Breadsticks

4. Pour the mix into the prepared pan, and pat the dough into an even layer about 1/4 inch thick. 5. Bake at 350F for 30 mins. Sprinkle the top with the grated Parmesan cheese. 6. Broil on high for 2-3 minutes until the cheese has melted and browned. Remove and slice into 8 breadsticks.

For whole recipe and other nutritional information, click the link below!