Nigerian Fried Rice

This Nigerian Fried Rice recipe is a quick and tasty dinner or side dish idea. Forget the traditional ideas of what fried food is and give this healthy take on fried rice a try.

What You'll Need

– Basmati Rice – Frozen Peas and Carrots – Water – Oil – Chicken Bouillon Paste – Curry Powder – Dried Thyme – Kosher Salt – Cooked Shrimp

How To Make Nigerian Fried Rice

1. In your IP, place rice, frozen vegetables, water, oil, chicken bouillon powder, curry powder, thyme leaves and salt. Stir to mix. 2. Set on high for 4 mins. Allow to sit undisturbed for 5 minutes and then release all remaining pressure.

How To Make Nigerian Fried Rice

3. Gently stir in the cooked shrimp, taking care to not break the rice grains. Cover the pot with the lid and let it rest for an additional 5 minutes so that the shrimp can heat through. You can also do this with uncooked shrimp, but you may have to let the covered pot sit for a little longer to allow the shrimp to cook.

For whole recipe and other nutritional information, click the link below!