MEXICAN

RICE RECIPE

INSTANT POT RECIPE

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

Fast. Have a tasty side dish that pairs well with so many things in under 30 minutes. – Easy. pour all of the ingredients into the Instant Pot and cook on High Pressure. No fuss or extra steps. – Vegetarian. A filling dish without the meat. – Versatile. Customize the dish with any meat or veggies of your choice.

TWOSLEEVERS.COM

INGREDIENTS

Onion Tomatoes Garlic Cilantro Jalapeño Peppers Oil Basmati Rice Ground Cumin Goya Sazon with Achiote & Cilantro

TWOSLEEVERS.COM

STEP 1

In a blender, blend together Onions, tomato, garlic, cilantro, and jalapeño.

TWOSLEEVERS.COM

STEP 2

Meanwhile turn your Instant Pot to Sauté and when it's hot, add in 1 tbs of oil. Add the rice and sauté for 5 minutes. You want the rice to get translucent.

TWOSLEEVERS.COM

STEP 3

Add in the blended vegetables and let them cook with the rice for 2-3 minutes, stirring well to incorporate.

TWOSLEEVERS.COM

STEP 4

Pour in water, add cumin, and Goya Sazon. Seal the Instant Pot, set to Manual HP for 4 minutes, Allow NPR for 10 minutes.

TWOSLEEVERS.COM