LOW CARB
PANCAKES
KETO-FRIENDLY BREAKFAST
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WHY YOU'LL LOVE THEM
Are you sick of the same eggs and bacon for breakfast every day? Try silver dollar pancakes! These Keto Pancakes are a fantastic low carb spin on a breakfast-time classic. They're such a great keto breakfast idea.
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INGREDIENTS
Eggs Cottage cheese Superfine Almond Flour Unsweetened Almond Milk Truvia Vanilla extract Baking Powder
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STEP 1
Place ingredients in a blender jar in the order listed. Blend until you have a smooth batter.
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STEP 2
Heat a nonstick saucepan on medium-high heat. Spray with oil or butter.
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STEP 3
Place 2 tablespoons of batter at a time to make small, dollar pancakes.
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STEP 4
Cook each pancake until the top of the pancake has made small bubbles and the bubbles have disappeared.
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STEP 5
Using a spatula, gently loosen the pancake, and then flip over. Make the rest of the pancakes in this manner and serve hot.
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