CREAM CHEESE

FROSTING

LOW CARB RECIPE

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WHY YOU'LL LOVE IT

Low Carb. Only 5 carbs per serving. Vegetarian. Who needs meat when you can have frosting? Fast. Ready to eat in 10 minutes. Easy. Just pour all of the ingredients in a bowl and mix. Delicious. Just like your favorite sugary frosting, but without all of the guilt.

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INGREDIENTS

Cream Cheese Butter Heavy Cream Powdered Swerve Vanilla Extract

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STEP 1

In a large bowl, beat softened butter, cream cheese, and cream with an electric mixer on medium speed for 2 to 3 minutes, scraping the bowl occasionally, until smooth and creamy.

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STEP 2

Stir in vanilla, then stir in powdered . Add more as needed until frosting is a thick, spreadable consistency.

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