Keto Chocolate Cheesecake Brownies

How do you make chocolate brownies better? You mix cheesecake into them. And how do you make chocolate cheesecake brownies better than that?! You manage to make them low carb, which is exactly what I did with this Keto Chocolate Cheesecake Brownies recipe.

What you'll need: 

– Sugar-Free Chocolate Chips – Butter – Eggs – Truvia – Vanilla Extract – Cream Cheese

How to make Keto Chocolate Cheesecake Brownies

1. Preheat oven to 350F. Grease an 8 x 8-inch square pan. 2. In a microwave-safe bowl, melt butter and chocolate for about 1 minute. Remove and stir well. 3. In a bowl, add eggs, sweetener, and vanilla and blend until light and frothy. –

How to make Keto Chocolate Cheesecake Brownies

4. Pour the melted butter and chocolate into the bowl in a slow stream and beat again until it is well-incorporated. 5. Pour the mixture into the pan. 6. Beat together cream cheese, egg, Truvia and vanilla extract. Pour the cheesecake batter on top of the brownie batter. Use a spatula to swirl them.

How to make Keto Chocolate Cheesecake Brownies

7. Cover the pan with foil. Bake at 350F for 45-50 minutes until a knife inserted in the center emerges clean.

For whole recipe and other nutritional information, click the link below!