This quick and easy Pork Stew recipe uses pantry and freezer ingredients to make a quick and hearty weeknight supper. Your pressure cooker will make quick work of this easy pork stew!
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What you'll need:
– Onion– Garlic– Rotel– Dried Thyme– Tony Chachere seasoning– Pork Butt– Heavy Whipping Cream– Baby Spinach
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How to make Instant Pot Pork Stew
1. Blend onion, garlic, and Ro-tel. 2. Pour into the Instant Pot, add the Tony Chachere.3. Add in the pork cubes and stir well.4. Cook on MEAT setting for 20 minutes. Allow it to NPR for 10 minutes.
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How to make Instant Pot Pork Stew
5. Turn the Instant Pot to Sauté. When the stew begins to boil, add the cream and stir well.6. Then add the spinach leaves and cook until wilted and serve
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For whole recipe and other nutritional information, click the link below!