How to make Instant Pot Masala Chai
1. Place all ingredients In a heat safe container. Cover the container with foil.
2. In the inner liner of your Instant Pot, place two cups of water, and a trivet. Place the foil-covered pot on the trivet.
3. Cook on High Pressure for 4 minutes, and allow the pressure to release naturally for 5 minutes.
4. Strain into two cups and serve.