HAMBURGER STEAK

WITH MUSHROM GRAVY

LOW CARB RECIPE

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WHY YOU'LL LOVE IT

Fast. A delicious and comforting meal that is ready in under 30 minutes. Easy. Cook the hamburger steak patties, create a delicious caramelized onion gravy, and serve them together for an unforgettable bite. Delicious. Packed with bold and delicious flavors your family will ask for over and over again. Versatile. Use some of my creative variations below to switch up this dish to perfectly fit your taste buds.

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INGREDIENTS

Ground Beef Diced Onions Egg Worcestershire Sauce Garlic Powder Salt and Pepper Onion Butter Sour Cream Beef Broth Worcestershire Sauce Salt and Pepper

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Create the Steak Mixture

Combine the ground beef, diced onions, egg, Worcestershire sauce, garlic powder, salt, and pepper in a mixing bowl. Mix gently until all the ingredients are well incorporated.

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Prepare the Patties

Divide the mixture into equal portions and shape them into oval-shaped patties. Press the center of each patty slightly to prevent it from puffing up during cooking.

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Cook the Hamburger Steaks

Add a tablespoon of oil to a large skillet over medium-high heat. Once the skillet is hot, carefully place the hamburger patties in the skillet and cook for 4-5 minutes on each side until they are browned and cooked through. Remove the patties from the skillet.

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Caramelize the Onions

In the same skillet, add the butter, sliced mushrooms, and onions. Cook the onions over medium heat until they become soft and caramelized, stirring occasionally. This process may take around 10-15 minutes.

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Make the Gravy

Slowly pour in the beef broth and Worcestershire sauce. Stir in sour cream. Allow the gravy to simmer until it thickens.

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Finish the Gravy

Season the onion gravy with salt and pepper to taste.

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Cover the Steaks with Gravy

Place the cooked hamburger steaks back into the skillet with the mushroom gravy. Spoon the gravy over the patties, coating them generously.

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Let the Flavors Meld

Allow the hamburger steaks to simmer in the onion gravy for a couple of minutes to let the flavors meld together.

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Serve and Enjoy!

Plate the hamburger steak and enjoy!

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