– Fast. A delicious and comforting meal that is ready in under 30 minutes.– Easy. Cook the hamburger steak patties, create a delicious caramelized onion gravy, and serve them together for an unforgettable bite.– Delicious. Packed with bold and delicious flavors your family will ask for over and over again.– Versatile. Use some of my creative variations below to switch up this dish to perfectly fit your taste buds.
Combine the ground beef, diced onions, egg, Worcestershire sauce, garlic powder, salt, and pepper in a mixing bowl. Mix gently until all the ingredients are well incorporated.
Divide the mixture into equal portions and shape them into oval-shaped patties. Press the center of each patty slightly to prevent it from puffing up during cooking.
Add a tablespoon of oil to a large skillet over medium-high heat. Once the skillet is hot, carefully place the hamburger patties in the skillet and cook for 4-5 minutes on each side until they are browned and cooked through. Remove the patties from the skillet and set them aside on a plate.
In the same skillet, add the butter, sliced mushrooms, and onions. Cook the onions over medium heat until they become soft and caramelized, stirring occasionally. This process may take around 10-15 minutes.