– Low Carb. Only 2 net carbs per serving.
– Keto. No need to worry about added sugars in this recipe.
– Easy. Pop everything on a sheet pan and cook in the oven.
– Gluten-Free. A completely gluten-free side dish.
– Yummy. There's bacon. What more can I say?
You may want to finish up by broiling them to get them properly caramelized. I precooked them, and when it was time to reheat, I broiled them to get them crispy. Serve and enjoy!