How To Make Brazilian Grilled Pineapple
1. Mix brown sugar and cinnamon.
2. Brush pineapple spears with melted butter. Sprinkle cinnamon sugar over the spears.
3. Place the spears into the air fryer basket in a single layer. Set fryer to 400°F for 10 minutes. Halfway through, brush with any remaining butter.
4. Pineapples are done when heated through and the sugar is bubbling.