Arroz Con Pollo

Twosleevers.com

Twosleevers.com

This Pressure Cooker Arroz Con Pollo recipe is a simple chicken and rice dish that is bound to make the whole family happy. It's a delicious Mexican recipe that's bursting with flavor and is crazy addictive, so be prepared to make this dish on a regular basis.

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What You'll Need

– Instant Pot – Onion – Tomatoes – Garlic – Cilantro – Jalapeño Peppers – Oil – Basmati Rice – Boneless Skinless Chicken Thighs – Kosher Salt – Ground Cumin – Goya Sazon with achiote & cilantro – Water

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How To Cook Arroz Con Pollo

1. Blend together onions, tomato, garlic, cilantro, and jalapeño. 2. Turn your Instant Pot to Sauté and when it's hot, add in 1 tbs of oil. Add in the rice and sauté for about 3-4 minutes. 3. Add the chicken and the cumin, Goya Sazon and salt, and cook for a minute or two to let the spices bloom.

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How To Cook Arroz Con Pollo

4. Add the blended vegetables and the water, seal the Instant Pot, set to Manual HP for 6 minutes. Allow it to release pressure naturally for 10 minutes, and then release any remaining pressure. 5. Serve with a tomatillo salsa for a little piquant flavor.

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For whole recipe and other nutritional information, click the link below!