Air Fryer Kibbe

I absolutely love the days where I get to experiment with making recipes. Especially when it involves my air fryer because that thing surprises me every time with what it's capable of. One of the recipes I'm recently excited about is this Air Fryer Kibbe recipe.

What You'll Need

– Sliced Onions – Oil – Pine Nuts – Kosher Salt – Fine-Grain Bulgur – Ground Lamb – Lebanese 7-Spice Mix – Ground Cumin

How To Make Air Fryer Kibbe

1. Rinse the bulgur and cover with cold water. 2. Mix sliced onions, pine nuts, oil and salt. 3. Spray a pan with oil. Place the onion mix into the pan. Set the air fryer to 400°F for 8 minutes. Stir halfway through. 4. Combine bulgur, lamb, salt, 7-spice mix, and cumin until you have a smooth, sticky mixture.

How To Make Air Fryer Kibbe

5. Remove the onions and nuts from air fryer and place into a bowl. 6. Oil the sides of the pan. Spread half the lamb mixture into the bottom of the pan. Add all the onions and nuts. Cover with the remaining lamb mixture. 7. Place the pan into the air fryer basket. Set the air fryer to 360°F for 20 minutes.

For whole recipe and other nutritional information, click the link below!