Air Fryer Green Beans with Bacon

I'm sure that as soon as you read that word "bacon" in this Air Fryer Green Beans recipe, you got just as excited as I did.  Bacon is such a tasty ingredient to add to many recipes like these Air Fryer Green Beans with Bacon.

What you'll need: 

– Air Fryer – Baking Pan – Frozen Cut Green Beans – Bacon – Water – Kosher Salt – Ground Black Pepper

How to Make Air Fryer Green Beans with Bacon

1. Place the frozen green beans, onion, bacon, and water in a 6 x 3 inch heatproof pan. 2. Place the pan in the air fryer basket. Set air fryer to 375°F for 15 minutes. 3. Raise the air fryer temperature to 400°F for 5 minutes. Add salt and pepper to taste and toss well.

How to Make Air Fryer Green Beans with Bacon

4. Remove from the air fryer and cover the pan. Let it rest for 5 minutes and serve.

Tips and Tricks

– I find that frozen vegetables often cook up better in an air fryer if you're looking for moist, tender beans. – If you want crispy beans, you should start with fresh beans. – You can also substitute cooked sausage for the bacon. – If you use a lean chicken sausage, then you may have to spray the beans with a little oil.

For whole recipe and other nutritional information, click the link below!