Air Fried Phyllo Brie

Make the easiest and most delicious appetizer or snack you've ever made right in your Air Fryer! This Air Fried Phyllo Brie is melt-in-your-mouth perfect!

What you'll need: 

– Packaged Phyllo Pastry – Brie cheese – Fig Jam or Cranberry Jelly – Melted Butter

How to make Air Fried Phyllo Brie

1. Place 1 sheet of phyllo pastry in a springform pan. Press the phyllo to conform to the shape of the pan. Lightly brush with some of the melted butter.  2. Place another sheet of phyllo on top, off-setting the corners of the sheets so you have some overlap.  Lightly brush with some of the melted butter. Continue in this fashion until you have used up all 8 sheets.

How to make Air Fried Phyllo Brie

3. Lightly scrape off some of the brie rind. Place the brie, remaining rind and all, into the center of the phyllo sheets. Spread with fig jam or cranberry jelly. 4. Carefully fold over the phyllo sheets one sheet at a time, and brush with butter or spray with Pam. Press them down so the brie is well covered, ensuring the sheets stick together. Spray the top liberally when done.

How to make Air Fried Phyllo Brie

5. Set your airfryer to 390F for 15 minutes and check after 10 minutes to ensure it is cooking evenly. 6. Once the outside is browned, the brie is melted, and it is ready to serve.

For whole recipe and other nutritional information, click the link below!