Are you in absolute awe of the intricate charcuterie boards you see all over Pinterest and Instagram? Do you want the perfect low effort snack for your next Netflix binge? With a few tips and tricks, you can make something that is just as drool-worthy.
– 3-4 Types Of Meat
– 2-3 Kinds Of Cheese (one soft and two hard)
– 3-4 Savory Items (Nuts, Pickles, Olives, etc.)
– 2 Types Of Crunchy Snacks (Raw Veggies or Crackers)
– 2-3 Dips (A Variety Of Sweet And Savory)
Part of the awe-factor in a great charcuterie board is the tray that it is served on. Luckily, there is no "right" type of tray or board to serve your spread on.
Some of the best charcuterie boards are made of simple to find ingredients because they're the most popular. If it's hard to find some of the unique ingredients like cranberry goat cheese or the perfect smoked prosciutto in your grocery store, stick with the usual cheddar and salami. I promise your guests or family will enjoy it just as much.
If you're short on time or have hand mobility issues you may find it difficult to prepare all of the different ingredients for your tray.
If that's the case, there's no shame in buying a premade meat and cheese tray in the deli and rearranging on your charcuterie board with some prepackaged nuts, fruits, or crackers.
Some say that imitation is the best form of flattery. Whether you believe that or not, it's a great motto to live by when it comes to charcuterie trays.
We eat with our eyes first, so incorporate a variety of reds, purples, yellows, and greens to contrast the browns, whites, and pinks of the meat and cheese.
Place Everything In The Right Order/Add Height Or Dimension
While there isn't correct placement for your ingredients when building the perfect charcuterie board, the order that you put your ingredients on the platter can make all of the difference in how easy it is to assemble.