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Instant Pot Meatballs

Twosleevers.com

This recipe for Greek Instant Pot Meatballs in Tomato Sauce is fast, easy, incredibly flavorsome, and a dish the whole family will love.

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What you'll need:

– Lean Ground Beef – Eggs – Chopped Parsley – Onion – Arborio Rice – Kosher Salt – Ground Black Pepper – Tomatoes – Water – Dried Oregano – Cinnamon – Smoked Paprika – Ground Cloves – Kosher Salt – Ground Black Pepper

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How to make Instant Pot Meatballs

1. Mix all the ingredients for the meatballs and shape into 8-10 meatballs and place in single layer in the Instant Pot. 2. Mix all the ingredients for the sauce together pour over meatballs. 3. Set it at High Pressure for 15 minutes, let it release pressure naturally. 4. Open the lid and gently remove the meatballs.

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How to make Instant Pot Meatballs

5. Use an immersion blender to get the sauce smooth (you could skip this but I had some rice and meat in the sauce and I wanted it smooth. 6. Pour it over the meatballs, garnish with parsley if desired and serve.

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For whole recipe and other nutritional information, click the link below!

Instant Pot Meatballs