LOW CARB

FRUIT DIP

LOW CARB DESSERT

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

Are you following a keto diet but craving a sweet and satisfying treat? Look no further than this delightful Keto Fruit Dip recipe! With its creamy texture, this dip is the perfect companion for your favorite low-carb fruits.

TWOSLEEVERS.COM

INGREDIENTS

Full Fat Cream Cheese Heavy Cream Powdered Swerve Vanilla Extract

TWOSLEEVERS.COM

Prepare the Cream Cheese Base

In a mixing bowl, add the softened cream cheese and beat it with an electric mixer until smooth and creamy. This will ensure a velvety texture for your dip.

TWOSLEEVERS.COM

Sweeten and Flavor

Add the powdered erythritol or your preferred keto-friendly sweetener to the cream cheese. Mix well until the sweetener is fully incorporated. Then, add the vanilla extract and a pinch of salt, which will enhance the overall flavor profile. Continue mixing until all the ingredients are well combined.

TWOSLEEVERS.COM

Incorporate the Heavy Cream

Slowly pour the heavy cream into the cream cheese mixture while continuously whisking. This step helps achieve a light and fluffy texture for the dip. Keep whisking until the dip is smooth and creamy without any lumps.

TWOSLEEVERS.COM

Chill and Let It Set

Transfer the dip to a serving bowl and cover it. Place it in the refrigerator for at least one hour, allowing it to chill and set. This step ensures that the flavors meld together and the dip reaches the desired consistency.

TWOSLEEVERS.COM

Serve and Enjoy

Once the dip has chilled and set, it's ready to be enjoyed! Prepare an assortment of low-carb fruits like strawberries, raspberries, or blackberries for dipping. Arrange the fruits around the bowl of dip, and you're all set to serve this delectable treat to family and friends.

TWOSLEEVERS.COM