SHRIMP WITH

COCONUT MILK

LOW CARB HIGH PROTEIN MEAL

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WHY YOU'LL LOVE IT

Shrimp with Coconut Milk is the easiest and most delicious meal you are going to make in your pressure cooker or Instant Pot.

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INGREDIENTS

Shrimp Minced Ginger Garlic  Turmeric Salt Cayenne Pepper Garam Masala Full-Fat Coconut Milk

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STEP 1

Mix all ingredients together.

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STEP 2

Put into a pan and cook over gentle heat until the shrimp are no longer pink, it should take about 6 to 8 minutes. Add a little extra coconut milk if you need it.

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STEP 3

Eat with riced cauliflower, cucumber "noodles", or shirataki noodles for low carb options, or over rice if carbs are not an issue.

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