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Perfect Instant Pot Lentils
Prep Time:
5
minutes
minutes
Cook Time:
10
minutes
minutes
TIme to Presssure & NPR:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
169
kcal
Author:
URVASHI PITRE
Calories:
169
kcal
|
Carbohydrates:
29
g
|
Protein:
12
g
|
Fat:
1
g
|
Fiber:
15
g
|
Sugar:
1
g
Ingredients
1
cup
lentils
see chart for varieties
1.5
cups
water
1
teaspoon
Kosher Salt
Instructions
Prepare
. Wash and drain the lentils.
For every cup of dry lentils, add
1.5-2 cups of water
. Any seasonings, aromatics, spices including salt can be added at this point.
Cooking times. Use the chart to determine how long to cook.
At the end of the cooking time, allow the pot to rest undisturbed for 10 minutes, and then release all remaining pressure.