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+
servings
US Customary
Metric
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Shwarma Green Beans
Prep Time:
10
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
6
Calories:
40
kcal
Author:
Urvashi
Calories:
40
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
2
g
|
Fiber:
1
g
|
Sugar:
1
g
US Customary
-
Metric
Ingredients
12
ounces
green beans
1
tablespoon
Olive Oil
1
teaspoon
Dried Oregano
1/2
teaspoon
Ground Cinnamon
1/4
teaspoon
Ground Allspice
1/4
teaspoon
Cayenne Pepper
1/2
teaspoon
Ground Cumin
1/2
teaspoon
Ground Coriander
1
teaspoon
Kosher Salt
Instructions
Mix all the spices together in a small bowl.
Put the beans into a quart ziplock bag (a lazy person's way to reduce the number of dishes to wash) or put into a bowl.
Pour on the oil and the spices and mix thoroughly.
Spread the beans in a single layer onto a foil-covered sheet.
Bake at 350 degrees for 20-25 minutes, stirring halfway through.