Preheat the Oven. Begin by preheating your oven to 375°F. This will ensure that your baked chicken tacos cook evenly and turn out perfectly crispy.
Prepare the Chicken Filling. Next, in a mixing bowl, combine the cooked chicken, shredded cheese, chili powder, cumin, garlic powder, salt, and pepper. Mix everything together until it's well combined. This flavorful chicken mixture will be the star of your tacos.
Fill the Taco Shells. Now it's time to fill your taco shells. If you're using corn shells, place them in a baking dish and lightly spray them with cooking spray. If you prefer soft taco shells, you can use a muffin tin to hold them upright. Fill each taco shell with the prepared chicken filling mixture. Be generous, as the cheesy, chicken goodness is the heart of these baked chicken tacos.
Bake. Once your taco shells are filled, pop them into the preheated oven. Bake for approximately 10-12 minutes, or until the taco shells are crispy and the cheese is wonderfully melted.
Add Toppings. Then, remove your baked chicken tacos from the oven, and now comes the fun part—adding your favorite toppings. Whether you're a fan of spicy jalapeños, cool sour cream, or zesty salsa, customize your tacos to your heart's content.
Serve and Enjoy! Finally, plate your baked chicken tacos, squeeze some fresh lime juice over them for a burst of citrusy flavor, and get ready to indulge in a delightful Mexican-inspired meal. Don't forget to have extra napkins on hand; these tacos can get a little messy, but that's part of the fun!