Preheat the Air Fryer. Start by preheating your air fryer to 350F. Preheating ensures that your Mexican pizza cooks evenly and crisps up nicely.
Cook Ground Beef. In a skillet over medium heat, cook the ground beef until it's browned and fully cooked. Use a wooden spoon to break it into smaller pieces as it cooks. Drain any excess fat.
Season the Beef. Return the cooked beef to the skillet and add cumin, chili powder, garlic powder, salt, and pepper to taste. Mix well and let it cook for a couple of minutes until the spices are well incorporated into the meat. Remove from heat.
Prepare Pizza Crust. Place your premade pizza crust on a clean surface.
Assemble the Mexican Pizza. Spread a layer of refried beans evenly over the pizza crust, leaving a small border around the edges for the crust. Next, add the seasoned ground beef on top of the beans.
Add Toppings. Sprinkle shredded cheddar cheese over the beef layer. Then, scatter corn, diced onions, diced tomatoes, and sliced jalapeno peppers evenly across the pizza.
Air Fry the Pizza. Carefully transfer the assembled pizza into the preheated air fryer basket. Cook for about 8-10 minutes or until the cheese is melted, and the crust is golden and crispy.
Serve. Once done, carefully remove the Mexican pizza from the air fryer using tongs or a spatula. Allow it to cool for a minute or two before slicing it into wedges.
Garnish and Enjoy. Garnish your air-fried Mexican pizza with fresh cilantro, avocado slices, sour cream, or any other toppings you prefer. Serve hot and enjoy!