For days when you just need a quick meal, this Ikea Swedish Meatball Soup take ready-frozen Swedish meatballs and the IKEA cream sauce packet, to make a no-fuss comfort meal.
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5 from 4 votes

Pressure Cooker IKEA Swedish Meatball Soup

For days when you just need a quick meal, this Ikea Swedish Meatball Soup take ready-frozen Swedish meatballs and the IKEA cream sauce packet, to make a no-fuss comfort meal.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Main Courses
Cuisine: American
Keyword: Meatball Soup, Swedish Meatball Soup
Servings: 6
Calories: 110kcal
Author: Urvashi Pitre

Ingredients

Instructions

  • Pour all ingredients into the inner liner of your Instant Pot or Pressure cooker.
  • Cook for 4 mins at high pressure. Allow it to release pressure naturally for 10 minutes.
  • Slowly release remaining pressure but do this carefully as you may get some sputtering. Start and stop the release in slow bursts.
  • Dish out and enjoy your quick, tasty, unusual meal

Nutrition

Calories: 110kcal | Carbohydrates: 10g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Fiber: 2g | Sugar: 1g