Pressure Cooker IKEA Swedish Meatball Soup
For days when you just need a quick meal, this Ikea Swedish Meatball Soup take ready-frozen Swedish meatballs and the IKEA cream sauce packet, to make a no-fuss comfort meal.
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Pour all ingredients into the inner liner of your Instant Pot or Pressure cooker.
Cook for 4 mins at high pressure. Allow it to release pressure naturally for 10 minutes.
Slowly release remaining pressure but do this carefully as you may get some sputtering. Start and stop the release in slow bursts.
Dish out and enjoy your quick, tasty, unusual meal
Calories: 110kcal | Carbohydrates: 10g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Fiber: 2g | Sugar: 1g