Instant Pot Iced Tea
adjust to taste, or 1/2 cup sugar
Pour everything into your Instant Pot and cook on High Pressure for 4 minutes and allow the pressure to release naturally for at least 15 minutes.
Allow it to cool slightly and then serve over ice.
I usually use the teabags twice. For the second batch, I add 1-2 fresh teabags to the old ones and make another batch of tea.
My typical brew is 2 bags of decaf tea + 2 bags Chai flavored tea bags. This gives the tea a light chai flavor which is great over ice.
Make sure to you let it NPR, that way the tea will be steeped in hot water and not boiled. This is what gives it the strong, yet smooth, flavor.
You can also add a little condensed milk to make an excellent Thai Iced tea if you'd like.
Instant Pot Iced Tea https://twosleevers.com/instant-pot-iced-tea/