Slow Cooker Thai Chicken
Looking for a great Thai Chicken recipe without all the work? Try out my Slow Cooker Thai Chicken, made easily in your crockpot!
Prep Time10 mins
Cook Time4 hrs
Total Time4 hrs 10 mins
Lay chicken into the crock pot.
Mix all the other ingredients together and pour over chicken. You do not need to add water or any other liquid. The chicken and other ingredients will make their own juice.
Cook for 4 hours on high or 8 hours on low.
Shred the chicken so that it's all covered in the sauce.
Add more sriracha if you need.
Serve over Cucumber "noodles".
Calories: 232kcal | Carbohydrates: 16g | Protein: 9g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 689mg | Potassium: 207mg | Fiber: 1g | Sugar: 8g | Vitamin C: 13.9mg | Calcium: 25mg | Iron: 0.6mg