Print Recipe
5 from 1 vote

Key Lime Pie

Prep Time5 mins
Total Time5 mins
Course: Desserts
Cuisine: American
Servings: 4
Calories: 60kcal
Author: Urvashi Pitre

Ingredients

  • 1 box sugar-free key lime Jello
  • 1/4 cup water
  • 1.5 cups Greek yogurt, plain
  • 2 scoops protein powder, unflavored

Instructions

  • Heat water until it's hot but not boiling. (If you have a kettle that has temperature control, I used about 90 celsius or 195 degrees fahrenheit. But really it doesn't need to be that exact. Hot water. That's all you need to know).
  • Put Jello powder in a bowl with tall sides and pour the hot water on top of the crystals. Let it sit there while you gather the other ingredients.
  • Put the plain yogurt and protein powder into the bowl and blend.
  • Pour into 1/2 cup ramekins to set.
  • That's it. You're done. Seriously, it's that simple. I would not recommend using flavored yogurt for this because I think the tartness of the plain yogurt lends a nice offset to the sweetness of the jello.

Notes

I would not recommend using flavored yogurt for this because I think the tartness of the plain yogurt lends a nice offset to the sweetness of the jello.

Nutrition

Serving: 1g | Calories: 60kcal | Carbohydrates: 8g | Protein: 8g | Cholesterol: 3mg | Sodium: 89mg | Potassium: 105mg | Sugar: 2g | Calcium: 83mg | Iron: 0.1mg