Pressure Cooker Keto Bo-Ssäm Style Pork & Noodles
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5 from 1 vote

Instant Pot Low Carb Bo-Ssäm Style Pork & Noodles

In under 30 minutes, have delicious Pressure Cooker Keto Bo-Ssäm Style Pork & Noodles that the whole family will enjoy!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Main Courses
Cuisine: Korean
Servings: 6
Calories: 296kcal
Author: Urvashi Pitre

Ingredients

For Sauce:

Other Ingredients

  • 1 pounds ground pork
  • 1 bunch chopped bok choy (about 4-6 cups)

Instructions

For Instant Pot

  • Turn your Instant Pot on to Sauté and once it's hot, add 1 tablespoon of oil. when this heats, add the ground pork, break up all lumps and cook until the pork is no longer pink.
  • Add in the sauce and along with the water and use it to deglaze the pan.
  • Add bok choy, seal and cook for 4 mins at high pressure, and quickly release all remaining pressure.
  • Serve with shirataki noodles or zoodles for a low carb option, or over rice.

For Stove top

  • Into a hot saucepan, add 1 tablespoon of oil. when this heats, add the ground pork, break up all lumps and cook until the pork is no longer pink.
  • Add in the sauce and along with the water and use it to deglaze the pan.
  • Add bok choy, cover and cook on a low simmer for 20 minutes until the pork is cooked through, the sauce has thickened and the bok choy is tender.
  • Serve with shirataki noodles or zoodles for a low carb option, or over rice.

Nutrition

Calories: 296kcal | Carbohydrates: 7g | Protein: 22g | Fat: 20g | Fiber: 1g