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+
servings
US Customary
Metric
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Tomato Mayonnaise Shrimp
Prep Time:
5
minutes
minutes
Cook Time:
8
minutes
minutes
Total Time:
13
minutes
minutes
Servings:
4
Calories:
196
kcal
Author:
URVASHI PITRE
Calories:
196
kcal
|
Carbohydrates:
2
g
|
Protein:
23
g
|
Fat:
9
g
|
Sugar:
1
g
US Customary
-
Metric
Ingredients
1
pound
large 21-25 count peeled, tail-on shrimp
3
tablespoons
mayonnaise
1
tablespoon
Ketchup
1
tablespoon
Minced Garlic
1
teaspoon
Sriracha Sauce
1/2
teaspoon
Smoked Paprika
1/2
teaspoon
Kosher Salt
For Finishing
1/2
cup
Chopped Green Scallions
green and white parts
Instructions
In a medium bowl, mix together mayo, ketchup, garlic, sriracha, paprika, and salt.
Add the shrimp and toss to coat with the sauce.
Spray the airfryer basket. Place the shrimp into the greased basket.
Set airfryer to 325F for 8 minutes or until shrimp are cooked, tossing half way through and spraying with oil again.
Sprinkle chopped onions before serving.