– Quick. Ready in just 30 minutes from start to finish.
– Effortless. Minimal preparation for a no-fuss cooking experience.
– Incredibly Tasty. The mild flavor of zucchini combined with spices creates a deliciously savory pancake.
Start by grating the zucchini using a box grater. Place the grated zucchini in a colander and sprinkle with salt. Let it sit for 10 minutes to draw out excess moisture.
Heat a tablespoon of olive oil in a large skillet over medium heat. Once hot, scoop 1/4 cup of the batter into the skillet, pressing down lightly to flatten.