WATERMELON

FETA SALAD

REFRESHING SUMMER SALAD

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WHY YOU'LL LOVE IT

Elevate your summer dining experience with this vibrant Watermelon Feta Salad recipe. Bursting with refreshing flavors and textures, this salad is a delightful combination of juicy watermelon, creamy feta cheese, crisp cucumber, and tangy balsamic glaze.

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INGREDIENTS

Watermelon Strawberries Feta Cheese Cucumber Red Onion Fresh Mint Balsamic Glaze Salt and Pepper

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PREP INGREDIENTS

Start by preparing the watermelon, cucumber, red onion, and mint. Dice the watermelon into bite-sized cubes, thinly slice or dice the cucumber, and finely chop the mint leaves. If using red onion, thinly slice it and soak it in cold water for a few minutes to mellow out the flavor.

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ASSEMBLE

In a large serving bowl, combine the diced watermelon, sliced cucumber, crumbled feta cheese, and soaked red onion. Gently toss the ingredients together until evenly distributed.

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SEASON & GARNISH

Season the salad with salt and pepper to taste. Sprinkle the chopped mint leaves over the salad for a fresh and aromatic finish.

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DRIZZLE THE GLAZE

Just before serving, drizzle the salad with balsamic glaze for a sweet and tangy flavor contrast. You can adjust the amount of glaze according to your preference.

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SERVE AND ENJOY

Serve the Watermelon Feta Salad immediately as a refreshing side dish or appetizer. Garnish with additional mint leaves for an extra pop of color and freshness.

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