STUFFED PEPPER

CASSEROLE

INSTANT POT RECIPE

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WHY YOU'LL LOVE IT

– Fast. Enjoy a family-friendly recipe in less than 30 minutes. – Easy. Saute the ground beef, add the remaining ingredients, and cook under high pressure. – One Pot. Forget dirtying a kitchen full of dishes to get dinner on the table. This is made entirely in the Instant Pot. – Versatile. Customize your stuffed pepper casserole with various proteins to make it perfect for your family.

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INGREDIENTS

Rice Ground Beef Onion Garlic Bell Peppers Tomato Sauce Diced Tomatoes Oregano Mozzarella Cheese Salt and Pepper

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STEP 1

Set the Instant Pot to saute and add the ground beef, onions, peppers, and garlic.

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STEP 2

Heat the ground beef until cooked thoroughly, breaking it up into small pieces as it cooks.

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STEP 3

Add beef broth to the Instant Pot liner and use a spatula to deglaze the bottom of the pan to avoid a burn notice.

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STEP 4

Rinse the rice until the water runs clear and add it to the Instant Pot on top of the cooked ground beef mixture.

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STEP 5

Layer on the tomato sauce, diced tomatoes, salt, pepper, and oregano. DO NOT STIR.

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STEP 6

Place the lid on your Instant Pot and cook under high pressure for 5 minutes.

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STEP 7

Allow the pressure to release naturally and remove the Instant Pot lid.

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STEP 8

Stir and allow to sit for an additional 2-3 minutes for the sauce to thicken.

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STEP 9

Cover with additional mozzarella, serve, and enjoy!

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